A striking, charcoal-colored bread, bursting with flavour and sprinkled with toasted sesame seeds for a nutty crunch. It’s the perfect canvas for your next epic sandwich masterpiece!
With its mild flavour and rustic appearance, this bun adds an artisan touch to everyday menus.
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Soft and light with a clean bite
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Ideal for cold fillings and sandwich builds
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Great look for all occasions especially Halloween
WHEAT flour (calcium, iron, niacin, thiamine), water, dough conditioner (SOYA flour, acidity regulator E 170, emulsifiers: E 472e, E 481; WHEAT flour, flour treatment agent E 300, enzymes)), yeast, salt, sugar, Black Carbon ,SESAME SEEDS , Glaze (water, vegetable proteins, sunflower vegetable oil, dextrose, maltodextrins, starch)
A refined alternative to standard burger buns — subtle, soft, and versatile.
Please note: Images are for illustrative purposes only. The final product may vary slightly in appearance.
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